June 2020

Chimichurri Sauce

Chimichurri is a condiment or marinade similar to pesto, but it’s parsley and vinegar based. It’s a typical dish that you’ll find in South American and Central American countries such as Argentina and Mexico. I took elements of several chimichurri recipes, as well as input from my friend Chef Digger, to come up with this […]

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Parsley and Allergies

Seasonal allergies, like other types of allergies, develop when the body’s immune system overreacts to something in the environment, usually during spring, summer, or fall when certain plants pollinate.1  Symptoms of seasonal allergies include watery, itchy eyes, runny nose or congestion, sneezing, postnasal drip, sore, itchy throat and ears, poor-quality sleep, and fatigue.2  At the very least,

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Cooking with Flexibility

Cooking Tips for Quarantine and Beyond While the novel pandemic has shaken up our lives, perhaps there is a silver lining. On a grander scale, our environment received a well-deserved break from the overwhelming amount of pollution. On a smaller scale, we’re cooking more from home. This is not to ignore the amount of stress

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Avocado Cucumber Salad

This avocado cucumber salad is my friend Dixie’s signature salad. She makes this when company comes over for a BBQ or large potlucks such as MotoFit Group events. It’s the first salad to disappear, and it still leaves us wanting more! Print Recipe Avocado Cucumber Salad An easy and flavorful Avocado Cucumber Salad in about

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